Stumper Detail

Date: Monday, January 1, 2001 
Question/Topic: Pie crust recipe 
Answer/Pointer: Pie Crust Recipe - Water whip pie crust 3/4 cup crisco 1/4 cup boiling water 1 Tablespooon milk 2 cups sifted regular flour 1 teasonpoon salt Put crisco, boiling water, and milk in mixing bowl and whip with fork until like whipped cream. Sift flour and salt into mixture. Stir quickly until smooth dough is formed. Shape into round ball, roll out as desired. 
Librarian: LCLCPL 
Comments:  
   

Close this Window