| Date: |
Monday, January 1, 2001
|
| Question/Topic: |
Food of Colonial America
|
| Answer/Pointer: |
Food of Colonial America
See: Everyday things in American life, 1776-1878, by William Langdon, p. 183 973 L273
The cultural life of the new nation, 1776-1830, by Russel Nye 973.3 N994c
Williamsburg art of cookery, by Helen Bullock 641.5 B938
Housekeeping in old Avirginia,by Helen Bullock R 641.5 Tyr
First Ladies cook book, by Margaret Klapthor 641.5 Kla
Better Homes andGardens Heritage Cook Book R 641.5973 Bet
|
| Librarian: |
LCLCPL
|
| Comments: |
|
| |
|
|